Tuesday’s Treat: Chocolate Brownies

Who doesn’t love a good slice of brownie. I sure do! Here is a super easy but delicious brownie recipe, perfect for a quick baking session.

Brownies:

• 175g butter, melted

• 1 cup sugar

• 1/2 cup cocoa powder

• 4 eggs

• 1 tsp vanilla essence

• 1 cup flour

• 1 tsp baking powder

• white chocolate chunks (optional)

• icing sugar

Preheat the oven to 180C. Beat the melted butter, sugar and cocoa powder together until mixed through. Add in the eggs one at a time, then the vanilla essence, and continue to beat the mixture. Sift in the flour and baking powder. Add in the white chocolate chunks and mix through using a wooden spoon. Pour into a greased brownie tin and bake for around 20 minutes. Cool and then sprinkle over icing sugar.

Hannah xx